We are a family from Berne, Switzerland who moved to Nashville in July 2017. Ever since we have been trying to get familiar with the American way of living and even more with working off the list of things you have to do before you can officially call yourself a Nashvillian...

 

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© 2017 by Becoming Nashvillian

Everyone knows Nashville for its longstanding and expansive music scene, however its culinary scene with the countless restaurants and bars popping up every day has recently put Nashville on the radar for foodies. We dare to state that there's actually even enough going on food-wise to make a trip worthwhile solely for eating.

 

From the traditional Southern kitchen to haute cuisine and literally everything in between, Nashville's food scene offers it all. Zagat, the popular food guide, has included Nashville in its list of "America's Next Hot Food Cities". So get ready for a lot of yummy in my tummy. 

May 24, 2018

Working from home doesn't seem to work for me. There is always an excuse that keeps me from writing: doing laundry, opening the fridge to eat some nonsense,  calling my folks back home in Switzerland or (in most of the cases to be honest) looking another episode of the...

February 28, 2018

These days, when the weather gets warmer, the birds start twittering outside the window and spring flowers emerge from the earth, it is tempting to start thinking about a nice picnic. I think there is nothing more relaxing than spreading your blanket on a green meadow,...

February 15, 2018

Too lazy to go to the store and buy all the ingredients to make breakfast at home? Not in the mood for cleaining up afterwards? Then The Pfunky Griddle is the perfect place for you. It does all the prep and clean up and leaves the fun stuff to you!

All you can...

February 2, 2018

I am an absolute taco addict, thats why we are really lucky to have this vivid Mexican place right in our neighborhood. Located on 12 South Ave, Bartaco serves all different kinds of tacos, ranging from all time classics (pork, chorizo, etc.) to a bit more exquisite co...

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EAT AND DRINK